epic bread

The "everything" bagels are topped with a mix that includes flax, chia, quinoa, poppy, garlic, and onion.

Full-size bagels list highlights such as 13 g protein, 680 mg ALA omega‑3, and 27 g whole grains per serving. The mini bagels note about 100 calories and 5 g protein per mini, with 33 g whole grains per serving (3 mini bagels).

Mini sizes are described as snack-friendly and ideal for portion control, often pre-sliced or sized for grab-and-go use and easy sharing.

Some items are labeled "Prepared, Heat and Serve" (notably several naan products), others are listed as "Ready to Eat," and a few descriptions include storage notes such as "Keep Refrigerated."

Descriptions mention high‑heat and patented high‑heat ovens, stone‑oven baking, and fermentation methods that range from a two‑starter process of about 7–18 hours to a slow, three‑day fermentation for some sourdoughs.

Listings commonly note exclusions such as no artificial preservatives, no artificial colors, no artificial flavors, no high‑fructose corn syrup, and no artificial sweeteners; one sourdough specifically states no milk, dairy, or other animal‑based ingredients.